Ingredients
- 1/2 c. minced almonds or possibly pecans
- 3 lrg Granny Smith apples
- 2 lrg hard ripe pears
- 2 Tbsp. brandy or possibly dark rum - (to 3 tbspns)
- 3/4 c. flour
- 2/3 c. granulated sugar
- 2 Tbsp. brown sugar - (packed)
- Â Â Grated zest of 1/2 lemon
- 1/4 tsp salt
- 1/2 tsp cinnamon
- 1/4 tsp grnd nutmeg
- 1/2 c. cool unsalted butter cut small pcs
- Â Â Vanilla ice cream for serving (optional)
Description
Heat The Oven To 350 Degrees. Spread The Nuts On A Baking Sheet And Toast Them Till They're Fragrant And Lightly Browned, 8 To 10 Min. Set Them Aside. Peel And Core The Apples And…
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