Login to Save Like

Ingredients

• 6 x baking potatoes
• 6 ounce marinated artichoke hearts undrained
• 2 tsp extra virgin olive oil
• 1 c. diced onion
• 1 c. diced green bell pepper
• 1 c. diced red bell pepper
• 1 c. diced tomato
• 2 x garlic cloves chopped
• 1 c. crumbled feta cheese
• 2 Tbsp. kalamata olives chopped
• 1 tsp dry oregano

Description

Preheat Oven To 375 Degrees. Wrap Potatoes In Aluminum Foil, And Bake At 375 Degrees For 1 Hour Or Possibly Till Potatoes Are Tender. Drain Marinated Artichokes In A Colander Over…

Cook Eat Share