Ingredients
- 1/2 c. butter
- 1/2 c. shortening
- 1/3 c. sugar
- 1 teaspoon salt
- 1 c. boiling water
- 2 packages. dry yeast (2 T)
- 2 large eggs
- 1 c. cool water
- 6-7 c. flour
- 8 ounce almonds (1 2/3 c.)
- 1/2 c. butter
- 1 c. sugar
- 1 T almond extract
- 1 egg yolk
- 2 teaspoon water
Description
Dissolve Butter, Shortening, Sugar And Salt In Boiling Water. Blend On Lowest Speed Of Electric Mixer. Add In Cold Water And Large Eggs; Mix Well. Add In Yeast; Blend And Let Sit…
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