Ingredients
- 1 c. Whole-wheat pastry flour
- 3/4 c. Buttermilk
- 3 Tbsp. Sugar
- 2 Tbsp. Finely minced hazelnuts
- 1 tsp Finely shredded lemon peel
- 2 Tbsp. Oil
- 1/2 c. Soft-style light cream cheese
- 1/2 c. Powdered sugar
- 1 tsp Vanilla
- 1/4 c. Fat-free ricotta cheese
- 3 x Kiwifruit, peeled and sliced
- 1 c. Strawberries, sliced
- 1 x Nectarine, sliced
- 1/3 c. Sugar
- 1 Tbsp. Cornstarch
- 1/4 c. Fresh orange juice
Description
This Version Uses A Combination Of Kiwifruit, Strawberries And Nectarines, But You May Want To Select A Different Mix Of Fruit. Calories, Fat And * Replacing The Sugar-cookie Crust…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter