Ingredients
- 2/3 c. sugar
- 2/3 c. lowfat milk
- 2/3 c. flour
- 1 c. flour
- 1 c. sugar
- 1 c. lowfat milk
- 1 c. flour
- 1 c. sugar
- 1 c. lowfat milk
Description
Starting From Scratch, It Takes 27 Days Before You Can Bake. From There On - Your Starter Is Ready To Bake Every 10 Days (or Possibly See Suggestion Following And Bake Manageable…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter