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Ingredients

• 1 lb. ground chuck
• 1 small onion - chopped
• 2/3 large can (or so) tomato juice
• 4-5 Idaho potatoes - chopped bite size
• Corn - can or frozen
• Green beans - can or frozen
• Peas - can or frozen
• Carrots - fresh, can or frozen
• 1 can chopped tomatoes
• 1/2 head of cabbage - chopped
• Water - as needed for correct consistency
• Salt - to taste

Description

This Is A Wilson Family Favorite. Although We All Follow The Recipe Exactly, None Of Us Can Ever Make It Taste As Good As Grandma's. In Skillet Brown Ground Chuck And Onion. Drain…

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