Mattar Paneer ( Cottage Cheese & Green Peas Curry) Recipe

Ingredients

  • Paneer (cottage cheese) - 14oz pack,cut into small cubes
  • Green Peas - 1cup
  • Ginger - Garlic paste - 1tbsp
  • Tomato - 3-4 medium sized (pureed/crushed)
  • Canola oil - 2tbsp
  • Paprika - 2tsp (Can substitue instead with 1tsp red chilli powder and 1tsp paprika for spice and color)
  • Corriander powder - 2tsp
  • Garam masala - 1.5tsp
  • Water - 1cup
  • Low-Fat Evaporated milk - 1cup ( can also use Heavy cream instead )
  • Salt - to taste
  • Corriander leaves - for garnishing

Description

Mattar Panner Is A Classic North Indian Vegetarian Dish. The Combination Of The Cottage Cheese And Green Peas In A Nice Creamy / Tomato Based Gravy Makes It Such An Irresistable…

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