Login to Save Like

Ingredients

• 1 1/2 c. Poppyseed
• 1 c. Sugar
• 2 c. Water, Or possibly lowfat milk
• 2 Tbsp. Butter, Or possibly margarine
• 1 Tbsp. Flour
• 1 ct Cottage cheese
• 1/2 c. Flour
• 1/2 c. Sugar
• 1/2 c. Butter, Or possibly margarine
• 1 x Egg
• 1 tsp Vanilla
• 1 c. Coconut and raisins, optional
• 1 pkt Dry apricots, 8-ounce package
• 1 can Peach slices, liquid removed
•     Sugar, to taste
•     Butter, Or possibly margarine, small amount
•     Tapioca, optional
• 2 c. Prunes, pitted, cooked
• 1/4 c. Sugar
• 1 tsp Cinnamon
• 3 Tbsp. Butter, melted

Description

Poppy Seed Filling. Take 1 1/2 C. Poppyseed And Grind. Add In 1 C. Sugar And About 2 C. Water Or Possibly Lowfat Milk And Cook Till It Begins To Thicken. Add In 2 Tbsp. Butter Or…

Cook Eat Share