Paella Recipe

Ingredients

  • ¼ cup of olive oil
  • ½ lb. of boneless skinless chicken thighs cut into 4 small pieces try to remove any visible fat
  • ½ lb. of chorizo sausage rolled into 8 golf ball sized meatballs
  • ½ cup of a yellow onion diced
  • 2 large cloves of garlic crushed through a garlic press
  • 1 ½ cups of rice, not minute
  • 1 cup of white wine
  • 2 cups of chicken broth
  • 1 teaspoon of saffron threads
  • ½ lb. of shrimp, peeled and deveined
  • 1 lb. of mussels cleaned
  • 1 lb. of clams cleaned
  • 2 tablespoons of flat leaf parsley – chiffonade
  • 1-2 lemons cut into wedges

Description

Paella Is A Classic Spanish Dish That Can Feed An Army And Is Perfect For A Dinner Party! One Key Ingredient Is Saffron Which Gives The Paella A Beautiful Yellow Color And Its…

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