Ingredients
- 4 Chicken breast fillets (about 1 1/4 lbs)
- 6 Tbsp. all purpose flour
- 3/4 tsp. salt
- 1/4 tsp. pepper
- 1/4 tsp. paprika
- 4 Tbsp. butter or margarine
- 3/4 cup white wine (may substitute with water)
- 1/4 cup chicken broth
- 1/4 tsp poultry seasoning
- 1 3/4 cup sliced mushrooms
- 1/2 cup diced onions
- 3/4 cup diced celery
- 1/2 cup grated carrots
- 1/2 cup sour cream (or to taste)
Description
For An Elegant, Yet Easy Dinner, Try These Tender Boneless Chicken Breasts Smothered In A Rich Sauce Containing Mushrooms, Celery And Wine. Wonderful Served Over A Bed Of Rice.…
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