Pork, Chicken, And Shrimp Satay Recipe

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Ingredients

  • 1 c. Parsley sprigs
  • 1 c. Oil
  • 1/2 c. Minced onion
  • 1/4 c. Lemon basil leaves
  • 1 x Garlic clove smashed
  •     Juice and zest of 1 lemon
  •     Salt to taste
  •     Cayenne pepper to taste
  • 1/2 lb Lean pork butt cut in 3/4" cubes
  • 1/2 lb Boneless skinless chicken breast cut in 3/4" cubes
  • 1/2 lb Shrimp peeled and deveined

Description

Soak Eight 8-inch Wooden Skewers In Hot Water For At Least 45 Min Before Using. Thread Pork, Chicken, And Shrimp On Skewers, Keeping Them Separate, And Place Skewers In A Shallow…

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