Ingredients
- 1/2 lb bacon, fried crisp and broken in pcs
- 2 c. fresh tomatoes, peeled, diced and liquid removed in a colander for 30 min
- 12 ounce cream cheese, softened
- 1/4 c. mayonnaise
- 1/4 c. lowfat sour cream
- 1/2 c. feta cheese
- 1/4 c. fresh basil leaves
- Â Â Salt and Pepper
- 2 tsp Balsamic vinegar
Description
Combine Ingredients In A Food Processor. Process Till Just Slightly Chunky. Refrigerate2-3 Hrs. Spread Over A Serving Plate Or Possibly Large Pie Plate. Just Before Serving,…
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