Ingredients
- 2 pt. fresh mushrooms
- 2 T finely minced onion
- 2 T butter
- 1/4 c. soft bread crumbs
- 2 teaspoon lemon juice
- 1/2 teaspoon salt
- 1/4 teaspoon Worcestershire sauce
- 1/2 c. light cream
- 1/2 c. shredded American cheese
Description
Wash Mushrooms And Remove Stems. Reserve Caps. Chop Stems With Onion In Butter In Frying Pan For 5 Min Till Tender. Add In Crumbs; Cook 2 Min. Stir In Lemon Juice And Seasonings.…
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