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Ingredients

• 2 lrg Fistfulls of long rice - raw, Break it off while still inside the package, It tends to get all over the kitchen otherwise
•     Finely shredded Napa cabbage
•     Grated carrots
•     Slivered Chinese pea pods
•     Minced cilantro (leave on some of the stems for crunch)
•     Slivered jalapeno peppers
•     Fresh mint - chiffonade (rolled and slived very thin)
•     Fresh basil - chiffonade
•     Bean sprouts
•     Red bell pepper, slivered
• 3 Tbsp. Japanese rice wine vinegar
• 1 Tbsp. (heaping) Thai "warm and sour" soup paste (has gingery and lemony overtones)
•     Salt to taste
•     "chicken" flavored seasoning

Description

*As Many Of The Following As You Like Or Possibly Have On Hand, About Three C. ** (these Measurements Are Guidelines, Make It To Your Taste) Boil A Pot Of Water, As For Spaghetti.…

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