- 11/2 c. Flour, plain, sifted.
- 1 c. Water, lukewarm, adding
- 1/4 c. Water more if necesssary for the correct consistency.
- 6 Tbsp. Oil, Olive
- 1 pch Salt
- 3 x Egg whites, -Or possibly- 4 whites. whipped to soft peaks.
At Least 2 Hrs Before Time, Combine In A Mixing Bowl, The Flour, Hot Water, Oil And Salt. Mix, And Leave To Stand For 2 Hrs Or Possibly More. Before Using, Mix In The Egg Whites.â€¦