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Ingredients

• 1 28oz can crushed tomatoes
• 2 celery stalks, chopped
• 1 green pepper, chopped
• 1 medium onion, chopped
• 2 tablespoons quick-cooking tapioca
• 1 1/2 tsp sugar
• 1 1/2 tsp fresh basil torn into pieces, or 1/2 tsp dried basil
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/4 tsp red pepper sauce (e.g. Tabasco)
• 1 clove minced garlic
• 2 lbs boneless pork country style ribs

Description

These Tender Country Style Ribs, Slow Cooked With Tomatoes, Peppers And Onions, Are Yummy. We Served Them With A Heap Of Pasta Flavored With Garlic And Olive Oil. Rice Or A Crusty…

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