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Ingredients

• 1/2 head iceberg lettuce
• 1/2 bn watercress
• 1 sm bunch curly endive
• 1/2 head romaine lettuce
• 2 Tbsp. chopped chives
• 2 med tomatoes, peeled, seeded and diced
• 1 x chicken breast, cooked, boned, skinned and diced
• 6 x bacon strips, cooked and diced
• 1 x avocado, peeled and diced
• 3 x hard-cooked Large eggs, peeled and diced
• 1/2 c. Roquefort cheese, crumbled
• 1/4 c. water
• 1/4 c. red wine vinegar
• 1/4 tsp sugar
• 1 1/2 tsp lemon juice
• 1/2 tsp salt
• 1/2 tsp black pepper
• 1/2 tsp Worcestershire sauce
• 3/4 tsp dry mustard
• 1/2 x clove garlic, chopped
• 1/4 c. extra virgin olive oil
• 3/4 c. vegetable oil

Description

Chop Lettuce, Watercress, Endive And Romaine In Very Fine Pcs. Mix Together In A Large, Wide Bowl. Arrange Chives, Tomatoes, Chicken, Bacon, Avocado, Large Eggs And Cheese In Rows…

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