Ingredients
- 4 mini naan breads
- 4 turkey or chicken breast, skinless and boneless
- 8 tbsp sweetcorn
- 1 small red onion, chopped
- Some dried or fresh mint
- For the tandoori marinade:
- 300ml natural yogurt
- Juice of 1 lemon
- 1 tbsp garam masala
- 1 tbsp cumin
- 1 tsp turmeric
- 1 tsp ground coriander
- 1 tsp ground ginger
- 1 tsp garlic powder
Description
An Interesting And Easy Alternative To A Takeout. It's Fun To Make Your Own Tandoori Sauce If You Have All The Spices In Your Cupboard But You Can Just As Easily Use Prepackaged…
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