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Ingredients

• 1/2 c warm water
• 1 1/4 tsp active yeast
• 2 tbsp oil
• 1 1/2 c bread flour
• 1 tsp sugar
• 1/2 tsp salt
• 1/4 tsp garlic powder
• 1/4 tsp dried thyme
• Topping
• 1/4 c butter, melted
• 1 tsp garlic salt
• 1/4 tsp thyme
• 1 tbsp grated Parmesan cheese

Description

These Garlic Knots Are To Die For. They Are Slightly Crunchy On The Outside, Soft On The Inside And Packed With Amazing Flavor. In A Large Bowl, Combine The Warm Water And Yeast.…

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