Login to Save Like

Ingredients

• 1/2 c. Dry Apricots, Snipped
• 1/2 c. Raisins, Light
• 1/4 c. Sugar
• 1 1/2 c. Sugar
• 8 ounce Cream Cheese, Softened
• 1 c. Butter
• 1 1/2 tsp Vanilla
• 4 whl Large eggs
• 2 1/2 c. Sifted Cake Flour
• 1 1/2 tsp Baking Pwdr
• 1/2 c. Pecans, Minced

Description

1. Combine Apricots, Raisins, The 1/4 C. Sugar And 2 C. Water In Saucepan. 2. Bring To A Boil. Reduce Heat, Cover And Simmer 15 To 20 Min. Drain Well And Set Aside. 3. Cream…

Cook Eat Share