Ingredients
- 1 tsp Baking soda
- 1 c. Buttermilk
- 1/4 lb Butter,at room temperature
- 1Â 1/3 c. Sugar
- 2 x Egg yolks
- 2 c. Flour,all-purpose
- 1/2 tsp Salt
- 2 tsp Baking pwdr
- 1/2 tsp Lemon rind,grated
- 2 x Egg whites
- 3/4 c. Sugar
- 2 Tbsp. Cornstarch
- 1 c. Water,boiling
- 1/4 c. Lemon juice
- 1/2 c. Coconut grated
- 1 Tbsp. Butter
- 2 x Egg whites
- 1Â 1/2 c. Sugar
- 1/2 c. Water
- 1 Tbsp. Light corn syrup
- 1Â 1/2 c. Coconut,grated
Description
1. Preheat Oven To 350'F. 2. Grease And Flour 2 9" Layer Cake Pans. 3. Add In Soda To Buttermilk, Stir To Blend, And Set Aside. 4. Cream Butter With Sugar Till Light And Fluffy.…
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