Ingredients
- 1 1/4 cups plain flour, sifted
- 1 cup rolled oats
- 1/2 cup caster sugar
- 3/4 cup desiccated coconut
- 2 tablespoons golden syrup or treacle
- 150g unsalted butter, chopped
- 1/2 teaspoon bicarb soda
Description
Preheat Oven To 170°C. Place The Flour, Oats, Sugar And Coconut In A Large Bowl And Stir To Combine. In A Small Saucepan Place The Golden Syrup And Butter And Stir Over Low Heat…
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