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Ingredients

• 150 gm (5 1/2 ounce) dry red kidney beans
• 2 x Onions, halved and sliced into thin half-moons
•     Vegetable stock
• 1 lrg Carrot, halved lengthways and sliced thickly
• 4 lrg Button mushrooms, cut into large chunks
• 1 tsp "liquid smoke" (optional)
• 2 tsp Sweet Hungarian paprika
• 2 x Cloves garlic, finely minced
•     Freshly-grnd black pepper
• 1 x Green pepper, seeded and cut into 1 cm (1/2 inch) squares
• 1 can Tomatoes, minced and liquid removed well
• 1/2 tsp Salt, or possibly to taste

Description

Soak The Red Beans Overnight In Plenty Of Water, In The Fridge. Drain And Rinse The Beans. Place In A Pan And Cover With Cool Water; Bring To The Boil And Boil Vigourously For 10…

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