Ingredients
- 1Â 1/2 tsp active dry yeast
- 1/2 c. hot water
- 1/4 c. superfine sugar
- 1 c. all-purpose flour
- 1/2 c. self-rising flour
- 3 tsp butter melted
- 2 Tbsp. vegetable oil
- 3 tsp grated peeled fresh ginger
- 2 x garlic cloves minced
- 1 Tbsp. hoisin sauce
- 1 Tbsp. oyster sauce
- 1 Tbsp. soy sauce
- 1 tsp Asian sesame oil
- 3 tsp cornstarch mixed with
- 1 Tbsp. water
- 8 ounce Chinese barbecue pork finely minced
- 6 x scallions (shallots/spring onions) finely minced
Description
To Make Dough, In A Small Bowl Combine Yeast With 2 Tbsp. Hot Water, 1 Tsp. Sugar And 1 Tsp. All-purpose Flour. Mix Till Well Combined. Cover With A Kitchen Towel And Let Stand In…
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