Grilled Perch With Sage Recipe

Ingredients

  • 2 whl Perch - (15 ounce ea) gutted and scaled
  •     Kosher salt
  •     Freshly grnd black pepper
  •     Extra virgin olive oil for grilling
  • 10 sprg Fresh sage
  • 3 x Italian tomatoes split lengthwise,
  •     oiled and seasoned with salt and pepper
  • 6 slc Zucchini oiled, and
  •     seasoned with salt and pepper
  • 1 Tbsp. Extra virgin olive oil

Description

Preheat The Grill. Using A Sharp Knife, Make 3 To 4 Slits Into The Flesh Of Each Perch On Both Sides. Oil And Season. Stuff 5 Sprigs Of Sage Into The Cavity Of Each Perch. Place…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

Back to top