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Ingredients

• 1 x Wild rabbit cut into pcs
• 1/2 c. Butter
• 3 slc Smoked bacon - (3 to 4 slices) cut into pcs
• 2 x Shallots finely minced
• 1 x Garlic clove chopped
• 2 c. Beer
• 1/2 c. Chicken broth
•     Salt to taste
•     Freshly-grnd black pepper to taste
•     Thyme to taste
• 1 x Bay leaf
•     Several small pearl onions peeled
• 1 pch Sugar
• 1/2 c. Cream
•     Minced fresh parsley

Description

Brown The Rabbit Pcs In Part Of The Butter Along With The Bacon. Then Add In The Shallots And The Garlic. Add In The Beer And The Broth. Salt, Pepper, And Add In The Spices. Cover…

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