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Ingredients

• 1 c. Regular oats
• 1 c. All-purpose flour
• 1 c. Firmly packed brown sugar
• 1/2 c. Shredded sweetened coconut
• 1/2 tsp Baking soda
• 1/4 c. Stick margarine melted
• 3 Tbsp. Water
• 2 Tbsp. Golden brown cane syrup
•     Or possibly light-colored corn syrup
•     Vegetable cooking spray

Description

Having Recently Arrived In The United States From Australia, I'm Having A Trial-and-error Period As I Adapt My Recipes Using American Ingredients. But I Had Instant Success With…

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