Asparagus Casserole Recipe


  • 1 can Asparagus
  • 1 can Peas
  • 1 can Condensed mushroom soup
  • 4 x hard boiled Large eggs
  • 1 x salt and pepper to taste
  • 2 Tbsp. Butter
  • 1/2 c. Cracker crumbs


Drain Asparagus. Put A Layer Of Asparagus In A Casserole, Then A Layer Of Peas And A Layer Of Sliced Large Eggs. Sprinkle With Salt And Pepper. Dot With Butter. Repeat Till…

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