Ingredients
- 2 Tbsp. butter - (1/4 stick)
- 2 Tbsp. extra virgin olive oil
- 1/2 x red bell pepper seeded, minced
- 1/2 x green bell pepper seeded, minced
- 1 Tbsp. chopped jalapeno chili
- 2 x garlic cloves chopped
- 1Â 1/2 c. liquid removed canned diced tomatoes
- 1/2 c. bottled clam juice
- 1/3 c. minced fresh cilantro
- 1/2 c. dry white wine
- 1/4 c. water
- 3 Tbsp. fresh lemon juice
- 1/4 tsp crushed dry red pepper
- Â Â Salt to taste
- Â Â Freshly-grnd black pepper to taste
- 1/2 c. all-purpose flour
- 1/2 tsp garlic pwdr
- 4 x tuna steaks - (6 to 8 ounce ea)
- 12 ounce angel hair pasta
- 1/4 c. freshly-grated Parmesan cheese
- Â Â Additional minced fresh cilantro
Description
Heat 1 Tbsp. Butter With 1 Tbsp. Oil In Heavy Large Skillet Over Medium-high Heat. Add In Both Bell Peppers, Jalapeno And Chopped Garlic; Saute/fry Till Peppers Are Almost Tender,…
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