Ingredients
- 6 x baking potatoes - (abt 8 ounce ea)
- Â Â Unsalted butter
- 1/4 lb mushrooms sliced thin
- 1/4 c. medium-dry Sherry
- 1/2 tsp dry tarragon
- Â Â Salt to taste
- Â Â Freshly-grnd black pepper to taste
- 1/2 lb baked ham minced
- 3/4 c. half-and-half
- 2 lrg egg yolks
- 2 Tbsp. Dijon mustard
- Â Â Cayenne pepper to taste
- 1/4 c. fresh bread crumbs
- 1/4 c. freshly-grated Parmesan
Description
Rub Six 8-oz Baking Potatoes, Well Scrubbed, With Softened, Unsalted Butter, Sprinkle Them With Salt, And Bake Them In A Preheated Warm Oven (400 Degrees) For 1 Hour, Or Possibly…
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