Ingredients
- 3Â 1/2 c. pastry flour (available at specialty
- Â Â groceries)or possibly all-purpose flour
- 2/3 c. sugar
- 10Â 1/2 ounce butter
- 2 x egg yolks
- 1/4 c. heavy cream plus additional
- 8 x apples, peeled and cut into wedges
- 1/2 c. sugar and 2 Tbsp. each nutmeg and
- Â Â cinnamon
- 3 ounce butter
- 3 ounce brandy
- 1Â 1/2 ounce cream
- Â Â Crumb topping
- 1 c. all purpose flour
- 3/4 c. uncooked oats
- 3/4 c. brown sugar
- 1/2 Tbsp. cinnamon
- 1/8 tsp salt
Description
In The Mixer With The Dough Hook, Combine Flour And Sugar. Add In Butter, Cubed, To Flour Mix Till Dough Has Coarse, Mealy Look. In Separate Bowl, Combine Egg Yolks And Heavy…
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