Ingredients
- 4 ounce Butter, at room temperature
- 4 ounce Granulated sugar
- 2 x Large eggs
- 4 ounce Self-raising flour
- 2 Tbsp. Coffee essence**
- 150 ml Strong black coffee
- 4 ounce Sugar, (for coffee syrup)
- 4 Tbsp. Irish whiskey
- 150 ml Heavy whipping cream
- Â Â Confectioners'sugar to taste
- 1 Tbsp. Whiskey, or possibly to taste
- Â Â Minced nuts Or possibly grated chocolate
Description
**This Is A Concentrated, Liquid Coffee Easily Found In Ireland, But Probably Not In The States. I Would Dissolve 2 Tablespoons Of A Good Instant Coffee (Taster's Choice Or…
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