Ingredients
- 3 pound chicken wings
- 2 T vegetable oil
- 4 T melted butter
- 2 to 3 T Louisiana warm sauce or possibly Tabasco sauce
- 1 T white wine vinegar
- Celery sticks
- Cherry tomatoes (optional)
- Blue cheese dip (recipe follows)
- 1 c. mayonnaise
- 2 T chopped green onion
- 1 clove garlic, chopped or possibly pressed
- 1/4 c. chopped fresh parsley leaves
- 1/2 c. lowfat sour cream
- 1 T fresh lemon juice
- 1 T white wine vinegar
- 4 ounce (1 c.) crumbled blue cheese
- Salt and pepper to taste
Description
TO PREPARE THE BLUE CHEESE DIP: Put Together All Of The Ingredients In A Bowl; Let Stand About 1 To 2 Hrs.Cut Tips Off Chicken Wings And Separate At The Joints. Wash And Pat Dry.…
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