Login to Save Like

Ingredients

• 8 x triangular summer roll wrappers
• 1 c. cellophane noodles
• 1/4 c. cilantro
• 1/4 c. bean sprouts
• 1/2 x Boston lettuce head
• 1/4 c. burdock in julienne
• 1/4 c. pickled daikon
• 1/2 c. shredded Napa cabbage
• 1/4 c. nouc nam
• 1/4 c. rice vinegar
•     (or possibly 2 tbspns lime juice)
• 2 Tbsp. sugar
• 1 sm chili
• 2 sm garlic cloves crushed
•     Fresh lime leaf and cilantro
• 1 Tbsp. fresh ginger
•     Shredded daikon or possibly carrot

Description

Rehydrate Summer Roll Wrappers. Place One-eighth Of Each Filling Item (noodles, Cilantro, Mint, Bean Sprouts, Boston Lettuce, Burdock, And Cabbage) In Each Wrapper, And Roll. This…

Cook Eat Share