Bacon Wrapped Chicken Livers With Horseradish Sauce Recipe

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Ingredients

  • 1 Lb. Chicken Livers
  • ¾ Lb. Bacon, sliced in half lengthwise
  • 2 T. Butter
  • Horseradish Sauce:
  • ½ C. Sour Cream
  • ½ C. Mayonnaise
  • ½ C. Horseradish
  • ½ t. Salt
  • ½ t. Dry mustard

Description

Preheat Broiler. Wash And Pat Dry Chicken Livers And Cut In Half. Broil Sliced Bacon 2 Minutes In Broiler In A Single Layer. In A Skillet, Sauté Livers In Butter Also In A Single…

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MS Found Country:US image description
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