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Ingredients

• 4 c. fat-skimmed beef broth
• 1 can diced tomatoes - (14 ounce)
• 1 tsp dry oregano
• 1/2 tsp grnd cumin
• 1/2 tsp garlic pwdr
• 1/2 tsp freshly-grnd black pepper
• 3/4 lb grnd lean beef
• 1/4 c. precooked dry white rice
• 1 lrg egg
• 1/2 tsp salt
• 1/2 c. thinly-sliced green onions
• 1/4 c. minced fresh cilantro

Description

In A 5- To 6-qt Pan Over High Heat, Combine Broth, Tomatoes (including Juice), 1/2 Tsp. Oregano, And 1/4 Tsp. Each Cumin, Garlic Pwdr, And Pepper; Cover Pan And Bring To A Boil.…

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