Asparagus Rolls Recipe


  • 1 c. Sharp Cheddar cheese
  • 1/2 stk butter
  • 24 x Thin asparagus stalks
  •     Cayenne pepper to taste
  • 24 slc White bread
  • 1 stk butter, melted


Place The Grated Cheese And The 1/2 Stick Of Butter In A Small Bowl. Cover And Leave Out Of The Refrigerator For 5 To 6 Hrs Or Possibly Overnight. Steam The Asparagus Till Tender.…

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