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Ingredients

• 2 c. coarsely minced dry figs
• 2 c. minced dry apricots
• 1/2 c. minced candied lemon peel
• 1 1/2 c. golden brown raisins
• 1 1/2 c. minced dates
• 2 c. minced pecans
• 2/3 c. green candied cherries, halved
• 2/3 c. red candied cherries, halved
• 1 1/2 c. whole wheat flour
• 1 1/2 c. brown rice flour
• 1 teaspoon baking pwdr
• 3/4 teaspoon nutmeg
• 1/2 teaspoon cinnamon
• 1/2 teaspoon grnd cloves
• 1/2 teaspoon grnd cardamom
• 2 Packages Butter Buds
• 12 egg whites
• 1 1/2 c. apple juice concentrate
• 1 c. red wine
• 1/2 teaspoon baking soda
• 2 tbsp. water
• Brandy

Description

In A Large Bowl, Combine The Figs, Apricots, Lemon Peel, Raisins, Dates, Pecans, And Cherries. In Another Bowl, Sift Together The Flours, Baking Pwdr, Spices, And Butter Buds. Add…

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