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Ingredients

• 1 Tbsp. sugar
• 3/4 tsp grnd cinnamon
• 1/4 tsp grnd red pepper
• 1/2 tsp salt
• 1 1/2 lb white-fish fillets
• 1 x egg white beaten
• 2 c. sliced almonds
• 2 Tbsp. butter plus more as needed
• 1/4 c. extra virgin olive oil plus more as needed
• 1/2 c. amaretto liqueur

Description

In A Small Bowl, Combine The Sugar, Cinnamon, Red Pepper, And Salt; Mix Well. Season The Fillets With 1 Tsp. Of The Mix; Reserve Remaining Mix. Place The Egg White In A Shallow…

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