Almond Macaroons Recipe


  • 1 can (8 ounces) pure almond paste. grated
  • 1/3 c. confectioners' sugar
  • 1/2 c. granulated sugar
  • 2 Tbsp. flour
  • 2 lrg egg whites
  • 1/2 c. sliced almonds, toasted


Preheat Oven To 325 F. Line A Baking Sheet With Foil; Grease And Flour Foil. In A Medium Bowl, Combine Almond Paste, Sugars And Flour; Mix Well. Using An Electric Mixer Set On…

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