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Ingredients

• 1 c. white rice flour
• 1 c. almond flour plus
• 1 Tbsp. almond flour
• 1/2 c. potato starch flour
• 1/4 c. brown sugar
• 1 1/3 c. instant nonfat dry lowfat milk
• 3 1/2 tsp xanthan gum
• 1/2 tsp salt
• 1 pkt dry yeast
• 2 x Large eggs beaten
• 1 1/4 c. water
• 1/4 c. margarine

Description

Add In Blanched Almonds To A Food Processor Or Possibly Blender To Make Almond Flour. Any Extra Almond Flour Should Be Kept In Refrigerator Or Possibly Freezer. In A Bowl Mix All…

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