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Ingredients

• Chicken:
• 8 boneless, skinless, chicken thighs (or 4 skinless, boneless chicken breasts)
• 3 garlic cloves, minced
• 2 tablespoons freshly grated ginger
• 1/4 cup tamari sauce or soy sauce
• 1/4 cup freshly squeezed lime juice
• Mango Salsa:
• 2 mangos, peeled, pitted, and cut into 1/4-inch cubes
• 3 tablespoons freshly squeezed lime juice
• 1 to 2 jalapeno chilies, seeds and membranes removed, minced
• 3 green onions, finely sliced
• 2/3 cup lightly packed fresh cilantro leaves, stems discarded, coarsely chopped

Description

This Is A Great Meal For Summer. It Does Involve A Lot Of Cutting. I Usually Marinate The Chicken And Cut While Its In The Fridge... Rinse The Chicken Thoroughly Under Cold Running…

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