Asian Soup Stock Recipe

Ingredients

  • 10 c. water
  • 2 x leeks or possibly 2 large onions
  •     Or possibly 2 bunches scallions, minced
  • 4 lrg carrots, peeled and sliced
  •     (4 to 5)
  • 4 x celery stalks with leaves, minced
  • 10 x garlic cloves
  •     unpeeled and smashed
  • 1/4 tsp whole black peppercorns
  •     Or possibly Sichuan peppercorns
  • 6 whl cloves
  • 1 x 3 Inch piece fresh ginger root, sliced
  •     (about 1 1/2 ounces)
  • 4 x dry shiitake, (optional) (4 to 5)
  • 2 lrg parsley sprigs
  • 1/2 tsp salt

Description

Yields About 8 C.. Total Time: 1 1/4 Hrs This Delicately Flavored Broth Needs Only Some Tender Young Bok Choy Or Possibly Snow Peas, Sliced Seasoned Tofu, And A Splash Of Soy Sauce…

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