Ingredients
- 1 lb dry navy or possibly pinto beans
- 6 c. water
- 1/4 lb salt pork diced
- 1 lrg onion minced
- 1 x garlic clove chopped
- 1 lrg green pepper minced
- 1Â 1/2 lb chuck steak cubed
- 1Â 1/2 tsp salt
- 1/2 tsp oregano crumbled
- 1/4 tsp red pepper
- 1/4 tsp grnd cumin
- 8 ounce tomato sauce
Description
Pick Over Beans And Rinse Well. Combine Beans And Water In A Large Kettle. Bring To Boiling; Cover; Cook 2 Min. Remove From Heat And Let Stand 1 Hour Then Pour Into Slow Cooker.…
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