Ingredients
- 2 c. Oil
- 2 Tbsp. Onion, chopped
- 1 clv garlic, crushed
- 1/4 c. Tomato sauce
- 1 Tbsp. Vinegar
- 3/4 c. Chicken broth
- 1 Tbsp. Parsley, chopped
- 1 Tbsp. Sugar
- 1/2 c. Blanched almonds, minced
- 1/2 c. Dry French bread, cubed
Description
Saute/fry Onion And Garlic In Oil Till Light Golden Brown, Add In Bread Cubes And Almonds And Saute/fry Another Minute. Remove From Heat, Put In A Blender With Half Of The Broth…
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