Abruzzi Broc Recipe


  • 8 ounce your favorite pasta - (to 9 ounce)
  • 1/2 lb broccoli spears cut bite-size
  • 3 x garlic cloves chopped
  • 2 Tbsp. extra virgin olive oil - (to 3 tbspns)
  • 1 x pepperoncini minced
  • 1 can anchovies liquid removed
  •     Freshly-grated pecorino Romano cheese
  •     Freshly-grnd black pepper to taste


Put On Sufficient Water To Boil Pasta And Don't Add In Salt. When Boiling, Add In Pasta Along With Broccoli Spears. Cook For 8 Min. Meanwhile, In A Medium Pan, Brown Chopped Garlic…

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