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Ingredients

• 1 2/3 c. low sodium chicken broth -- undiluted
• 1 c. long-grain rice -- uncooked
• 1/2 c. dry white wine
• 1/4 tsp freshly grnd black pepper
•     Vegetable cooking spray
• 1 c. fresh mushrooms -- sliced
• 1/4 c. finely minced celery
• 1/4 c. finely minced green onions
• 14 ounce (can) artichoke hearts -- liquid removed and minced
• 3/4 c. tomato -- peeled, seeded, diced
• 3 Tbsp. chopped fresh parsley
• 1/4 tsp salt

Description

Combine First 4 Ingredients In A Medium Saucepan; Bring To A Boil. Cover, Reduce Heat, And Simmer 20 Min Or Possibly Till Liquid Is Absorbed. Set Aside And Keep Hot. Coat A Large…

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