Apple Pie (prepared Filling) Recipe

Ingredients

  • 3 3/4 c. WATER, Cool
  • 6 lb FLOUR GEN PURPOSE 10LB
  • 21 lb PIE FIL APPLE #10
  • 3 563/1000 lb SHORTENING, 3LB
  • 3 ounce SALT TABLE 5LB

Description

PAN: 9-INCH PIE PAN TEMPERATURE: 425 F. OVEN :2. USE CANNED PREPARED APPLE PIE FILLING. 3. POUR 2 3/4 TO 3 C. FILLING INTO EACH UNBAKED PIE SHELL. COVER WITH TOP CRUST. SEAL EDGES.…

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