Heirloom Tomato And Lemon Mascarpone Tart

Ingredients

2 1/4 cups all purpose flour
1 teaspoon salt
1/4 cup water
3/4 cups organic shortening
1 cup fresh basil leaves
1/4 cup olive oil, give or take
1 garlic clove
Salt
8 ounces mascarpone cheese
2 teaspoons lemon juice
3 medium heirloom tomatoes, different colors, sliced thin
Freshly ground black pepper

Description

Inspired By The Fresh Fruit Tart, This Is A Great Way To Showcase The Beautiful Colors And Shapes Of Your Heirloom Tomatoes. Recipe Courtesy Of The Cooks At <a Href="http://www.food52.com/">food52.com</a>. Photo By Melanie Einzig, Co

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