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Ingredients

• 1 lb Hamburger
• 2 sm Shallots
• 1/2 tsp crushed red pepper
• 1 can tomato sauce (16 ounce.)
•     Salt
•     Pepper
•     Chili Pwdr
• 2 Tbsp. Chives
•     Basil tpo taste
•     Garlic or possibly Garlic salt
• 2 c. grated cheese (choose your favourite!)
•     (recommend: Swiss)

Description

Finely Chop The Shallots And Set Aside. Brown Hamburger In A Skillet Adding Salt, Pepper And Basil. When Done, Drain The Grease And Set The Hamburger Aside. In A Large Pot Over…

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